Chicken Pot Pie
Ingredients
-Rotisserie chicken [shredded]
or cooked chicken or turkey It's up to you!
-Half an onion [diced]
-Small bag of peas and carrots [thawed]
-2 cups chicken gravy
-Pillsburry pie crust
-Egg
-Salt and Pepper to taste [optional]
Instructions
-Heat oven to 350°F.
-Mixed all the ingredients
-Spoon it in your crust
-Seal it and put the lid on make sure to put some slit on it!
-Make an easy eggwash to have a crispy and nice brown color.
-Put it on your oven for 35 minutes!
